Santa–Only His Hat Remains!

All that’s left is his hat.

roxie-eats-santa-claus.jpgRoxie is what’s considered an aggressive chewer! We didn’t always know there was this classification, but we did know Roxie had jaws of steel–even as a newborn. Few dog toys designed for anything smaller than a doberman stay intact long.

This morning… Christmas morning… Roxie was presented with a Santa toy. It was cute, sweet and appropriate for this day. It is no longer! All that’s left is his hat.

The Rest of Our Philadelphia Trip

One of the prime reasons for going to Philadelphia was to go the see a Phillies game at Citizens Bank Park.

Before we go on, let me say how displeased I am with naming rights to stadiums and arenas. It’s a shame there’s no longer a Veteran’s Stadium in Philadelphia or Oakdale Theater near me in Wallingford, CT. Maybe there is a benefit to me by having Citizens Bank or Chevy (in the case of the Oakdale Theater) kick in some cash… though I don’t see it.

I am tilting at windmills. It’s never going back.

My friend Peter picked us up at the hotel and it didn’t take long to drive to South Philly and the stadium. Citizens Bank Park, Lincoln Financial Field and the Core State Arena (it’s hurting me to write this) are all located on the same tract of land that held the Vet, Franklin Field and the Spectrum (still there, but now with a corporate name preceding the word Spectrum).

I paid the $10 to park and we found a space fairly close to the entrance. Helaine had bought four tickets from a broker – though they were only marked up $4. We walked into the stadium.

Since this was my birthday trip, Helaine had arranged for my name and age to be flashed on the scoreboard with the other 11 year olds. We went and signed in. There was a charge, but I got a very nice Phillies hat.

The ballpark itself is a very nice place. Whereas the Vet was all concrete and steel with no thought of aesthetics, there’s lots of exposed brick and other warm touches now. And, Vet Stadium’s turf – possibly the worst playing surface in all of professional sports, has been replaced by beautiful real grass.

Beyond the outfield is a huge food court – Ashburn’s Alley. That’s where we headed first.

Steffie wanted to have a genuine Philly Cheesesteak, and Geno’s of South Philadelphia fame is represented. This is not ‘old school’ baseball food. It wasn’t soggy. It was hot. It was delicious. We found a place to sit and ate our lunch.

The game was scheduled for 3:15, so we headed down and took our seats. I was surprised that there had been no hassle when I brought my camera and two lenses in. The Phillies web site said it would be OK, but I had a sneaking suspicion there would be scrutiny over any camera with a removable lens.

These were probably the best baseball seats I’d ever had. We were behind the Phillies dugout, in the sun, 25 rows from the field. We were in foul ball territory. We were very close to the action.

The Phils were playing the San Diego Padres… and the Phils had gotten hot! The night before, Chase Utley ended the game with a walk off homer. Is there a more macho act?

For us, the game began slowly. It seemed like Robinson Tejeda, the Phillie starter wasn’t in control. I say ‘seemed’, because when you see the box score, you see a pitcher totally dominating the opposition. It’s funny how those two elements don’t always match up.

I took a lot of pictures at the game. Some might say I took too many pictures. Here’s my favorite, Bobby Abreu ducking out of the way of a Pedro Astascio fastball. Judging by the catcher’s glove, this pitch was traveling where it was aimed.

We stayed until the very last out, anticipated the worst when Real Cormier was called in, but getting a one inning gem instead. Billy Wagner picked up the save.

After a short stop back at the hotel, the four of us (Peter included) went out searching for dinner and the sights. We hit South Street first, but realizing that wasn’t the right spot for dinner, headed to Market Street and the Penn’s Landing area.

Again, we found Italian food. Again, it was very good. But we were very tired.

Our walk back to the hotel was uneventful, but left me uneasy. There were too many places which seemed sinister.

Tonight, I sent an email message to Mayor Street. It’s attached to the link at the bottom of this entry. Whether this kind of message makes any difference or not is beyond me, but I am always willing to write and make my opinions felt.

We finished up our stay Sunday with brunch on the Moshulu.

Since the launching of the Moshulu (pronounced Mo-shoe’-loo) in 1904, she has had a long and exciting career on the seas working the ports of Europe, South America, Australia, America and Africa. She was confiscated by the Americans in one war and by the Germans in the next. She has traveled around Cape Horn 54 times. She has hauled coal and coke, copper ore and nitrate, lumber and grain. In lesser days, she has served as a floating warehouse. In grander days, she won the last great grain race in 1939. Today, the Moshulu is the largest four-masted sailing ship in the world still afloat.

I once heard someone say you should never go out to dinner at a revolving restaurant. I think the same applies to converted sailing ships. The food was OK – nothing special. The ship was OK too… but just OK.

The interior of the ship was larger than I expected. I know that because of the schlep from our table to the buffet!

By 1:30 we were heading home. We headed north on I-95, over the Delaware via the Betsy Ross Bridge (A white elephant when it was built, I hope it’s more useful now), Route 90 to Route 73 to I-295 and then the New Jersey Turnpike.

We waited as long as we could before getting off I-295 and onto the Turnpike. It made no difference. We were stuck in stop-and-go traffic for the better part of an hour before things opened up. The rest of the trip was uneventful.

Oh – there was that sign on the George Washington Bridge that I captured. I’m hoping it’s legal to take photos before you get to the sign, as I did.

So, what have we learned? We were surprised and pleased that Steffie enjoyed the game. Yes, she got a shirt and excellent junk food… but she bought another shirt with her own money and seemed to be interested in the game.

We also enjoyed visiting Philadelphia, the place where we met 25 years ago, as tourists. There are rough edges that need to be smoothed for Philadelphia to become a better tourist destination, but so much is in place right now.

Continue reading “The Rest of Our Philadelphia Trip”

My Trashy Story

Every week, on Friday, our trash goes to the curb. Every other week it’s supposed to be accompanied by recycling. It doesn’t work that way in our household.

Whether it’s our distance from the curb or the amount of recycled newspapers we have (we subscribe to both the New Haven Register or New York Times) or maybe all the boxes we get because of online shopping, going to the curb bi-weekly doesn’t work. So all of this recyclable material piles up in the garage. A few times a year we stuff it into the SUV and I drive it to the transfer station.

Transfer station, what a lovely phrase. It’s so much more genteel than town dump.

I drove up to the transfer station this morning only to find the new policy – no newspapers. I had an SUV full of recyclables, and of course, the supermarket bags of newspapers were on top!

I unloaded the 20 or so bags of newspapers to get to the cardboard and other material underneath. At this point the transfer station folks took pity on me and found a place… a transfer station loophole if you will… that allowed me to drop the papers off. From now on it’s newspapers to the street, I suppose.

I want to be a good citizen, but it is increasingly difficult to follow the rules. In fact, it would be much easier to hide the newspapers and cardboard and bottles with our weekly trash. I’m sure a lot of people do just that. It also always strikes me as a little ironic that the two most talked about recycled products are made from sand (glass) or grow on trees (paper).

I know this is supposed to be good for the environment, and I’m for that. But, is it really? Is this just a feel good exercise with no payoff… or negative payoff?

From “Recycling Is Garbage” – New York Times Magazine, June 30, 1996:

Every time a sanitation department crew picks up a load of bottles and cans from the curb, New York City loses money. The recycling program consumes resources. It requires extra administrators and a continual public relations campaign explaining what to do with dozens of different products — recycle milk jugs but not milk cartons, index cards but not construction paper. (Most New Yorkers still don’t know the rules.) It requires enforcement agents to inspect garbage and issue tickets. Most of all, it requires extra collection crews and trucks. Collecting a ton of recyclable items is three times more expensive than collecting a ton of garbage because the crews pick up less material at each stop. For every ton of glass, plastic and metal that the truck delivers to a private recycler, the city currently spends $200 more than it would spend to bury the material in a landfill.

I don’t know what to think. I want to do what’s right, but I am really not sure. Until I know otherwise, I will follow the rules.

In the meantime, part of our recycling life at home will have to change. Newspapers to the curb. I can hardly wait for the first really big rain on a Thursday night.

Continue reading “My Trashy Story”