Floyd Norris, writing in today’s New York Times, had this startling revelation:
Don’t give Krispy Kreme my address. I’ve been low carbing it for 2.5 months now, and am down around 22 pounds. I’m pleased, even if Krispy Kreme isn’t.
Actually, Krispy Kreme has always been a bit of a disappointment to me. My reaction after eating my first Krispy Kreme donut, in Las Vegas a few years ago, was, “too small.”
I am a Dunkin’ Donuts guy. They are an Eastern chain of coffee/donut shops. Their coffee is my favorite – smooth and rich. Now that I’m not eating sugar, the smoothness of their coffee is even more important. Their bagels are… I’m not going to talk about it since one bagel has more grams of carbohydrates than I’ll ingest this week and next.
I have low carbed at least three or four times, always gaining back the weight. Every time I diet, I hope to have restraint down the road. I’m hoping for that now. If dieting only immunized you against weight gain in the future!
There must be a boatload of people doing Atkins or South Beach or any number of low carbohydrate diets to cause this kind of tumult at the donut shop. Certainly Subway is benefiting, with it’s Atkins wraps and salads. I hope the bakers all hang on until my diet is over
He who lives by the glazed pastry dies by the glazed pastry.